Ingredients:7-8 lbs. pork should or pork butt, cut into 1-2 inch chunksHatch Red Chile SauceDirections:Spray a large, heavy Dutch oven with cooking oil.Place the pork pieces in the Dutch oven and add enough red chile sauce to coat the meat when st...
A great way to use the summer corn that's in season right now.
1 8 oz. package cream cheese, softened1/4 cup sour cream1/2 tsp. garlic powder1/2 tsp. Hatch Red Chile Powder4 ears fresh corn, kernels removed1 15 oz. can fire...
New Mexican Macaroni & Cheese
1 pound large elbow macaroni
1 tablespoon olive oil
1 cup chopped red bell pepper
½ cup chopped red or white onion
5 ounces chopped tomatoes
5 ounces Hatch Green Chile
Hatch Red Chile Posole Recipe!
This yummy recipe is from our friends Randy & Carol McMillan at the Fresh Chile Company. Please to enjoy!
1.5 to 2 pounds of Posole (hominy)
2 jars of The Fresh Chile Co. Red Sauce
2 pounds of p...
Hatch Red Chile Tacos Recipe!
This tasty & easy recipe is from our friends Randy & Carol McMillan at the Fresh Chile Company. Please to enjoy!
1 jar (16 oz) The Fresh Chile Company Red Chile Sa...
A Roasted Red Chile Bruschetta Recipe!
Here is a very nice appetizer recipe from out friend
Anna Shawver at Apple Canyon Gourmet. Please to enjoy!
1 baguette, cut into 1/2-inch thick slices
1/4 cup extra-virgin olive oil
1 jar Ha...
Winter Posole Recipe!
This has been a real winter. This recipe will help take the chill off.
Let us know what you think & please to enjoy!
1 lb. pork loin, cubed bite-size
1 1/2 cups chopped onion
2 tsps. garlic, minced