News – Page 2 – #1 Ranked New Mexico Salsa & Chile Powder

Loaded Green Chile Potato Skins

Ingredients: 6 slices bacon 8 Russet potatoes 4 Tbsp. melted butter 1/4 cup Santa Fe Ole Hatch Roasted Green Chile 1 1/2 cups Cheddar Jack cheese,...

Ingredients: 4 ears of corn 1 cup red bell pepper, sliced 1/4 cup Santa Fe Ole Roasted Green Chile 1 cup cherry tomatoes, diced 1/4 red onion, min...

Ingredients: 1 cup sugar 1 1/2 tsp. lemon zest 3/4 tsp. Frolicking Deer Culinary Lavender pinch of salt 2 sheets puff pastry, thawed 2 Tbsp. unsal...

Ingredients: 3 Tbsp. Frolicking Deer Lavender Earl Grey Tea 1 tsp. Frolicking Deer Culinary Lavender 1/3 cup hot water 3/4 cup quick oats 2/3 cup ...

Ingredients: 1 package thick sliced bacon 1/2 jar Santa Fe Seasons Flame Roasted Hatch Green Chile 1/2 cup honey Directions: Preheat oven to 350 d...

Ingredients: 2 lbs. small yukon potatoes 1 tsp. Los Chileros Organic Red Chile Powder 1 tsp. cumin extra virgin olive oil salt and pepper to taste...

Ingredients: 1 lbs. chicken breast, sliced into strips 1/2 cup butter 1 onion, diced 1/2 lb. mushrooms, sliced 1 (14.5oz) can chicken broth 1/2 cu...

Ingredients: 4 sliced bacon, cooked until crisp and chopped 1 (15oz) can corn drained and rinsed 1/4 cup Santa Fe Seasons Hatch Green Chile 1/4 cu...