#1 Ranked New Mexico Salsa & Chile Powder | Made in New Mexico

Fresh Chile Company Sun Dried Red Chile Sauce

$9.99
  • Abuela's Traditional Red Chile Sauce from the Fresh Chile Company.  
  • The Roasted Red Chile is the best kept secret in Hatch, NM.  
  • This Smoky and rich red sauce is made the traditional way.  
  • Sun drying the chile is the key to the savory Abuela's Traditional Red Chile Sauce.  
  • Sun drying the chile red chile pods intensifies the flavor.  
  • After the pods are dried to a rich dark red they are cooked into a bold and flavorful sauce.  
  • The rich bold flavor in this homemade sauce is perfect for your enchiladas, posole, or chile con carne. 
  • This Pure Hatch Red Chile has No Dried or Dehydrated Pods, No Sugar Added, No Preservatives, Gluten-Free.  
  • Ingredients: Red Chile Puree, Water, Salt, Granulated Garlic, Granulated Onion, Citric Acid.  
  • Grown By American Farmers (Made In The U.S.)  
  • The 16 ounce jar of Abuela's Traditional Red Chile Sauce come in Medium & Hot.  
  • From Made in New Mexico. Satisfaction Guaranteed. Ships Next Business Day.

For Randy and Carol McMillan Hatch Chile isn’t merely an ingredient in New Mexico, it’s a way of life. For four generations, fresh Hatch green and red chile have been a part of every meal for the McMillan family, with Randy running the kitchen where friends and family still gather weekly for fresh New Mexico hatch chile dishes! The Fresh Hatch Chile recipe started with Randy’s father, Arnold, who loved enchilada sauce so much that he experimented and perfected his recipes over many years of trial and error with his wife, Cheri. Now the recipe is Randy’s, and the McMillan family has become known for creating their fabulous Hatch chile sauces. Randy and his wife Carol started making thousands of jars of sauce for clients and friends as gifts, and after being asked for, even more, the decision was made to expand. The family recipe is now being made in a commercial kitchen, using only the freshest ingredients, including red and green chile from Hatch, New Mexico – the chile capital of the world!

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