breakfast Category_Breakfast Category_Chiles Category_Chili Recipes Category_hatch green chile Category_Mexican touch Category_New Mexican Cuisine Category_Recipes Green Chile

Hatch Green Chile Migas

Oct 16, 2020
This inexpensive and filling dish is good for any time of day

Ingredients:

2 cups Lil Kristi's Tortilla Chips
1 Tsp. butter
8 eggs
1/4 cup Santa Fe Seasons Hatch Roasted Green Chile, drained
1/4 cup sour cream
2 oz. queso fresco
2 green onions, chopped
salt and pepper to taste

Directions:


Preheat oven to 400 degrees and whisk eggs in a medium bowl
Add butter to a large ovenproof skillet on medium heat, and add eggs, cook til about 60% done, season with salt and pepper
Remove from heat, top with green chile and sour cream
Fold in chips and stir until combined and top with cheese
Transfer to oven and bake 5-8 minutes, until eggs are set
Garnish with green onions before serving

Click here for Lil Kristi's Tortilla Chips

Click here for Santa Fe Seasons Hatch Roasted Green Chile

More from: breakfast Category_Breakfast Category_Chiles Category_Chili Recipes Category_hatch green chile Category_Mexican touch Category_New Mexican Cuisine Category_Recipes Green Chile
Back to Recipes

Explore more

Share this