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  • Loaded Green Chile Potato Skins

    Ingredients: 6 slices bacon 8 Russet potatoes 4 Tbsp. melted butter 1/4 cup Santa Fe Ole Hatch Roasted Green Chile 1 1/2 cups Cheddar Jack cheese, shredded 3 tomatoes, diced 3 green onions, finely diced Sour Cream Topping: 1/2 cup sour cream 2 ts...
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