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The Santa Fe Seasons line of jellies are simply great! 6 different Jellies to choose from! Each has it's own distinct set of wonderful New Mexican Flavors. You will love and enjoy all of them.
Cactus Jelly is a tasty treat and is made from prickly pear cactus juice which is harvested in New Mexico along the Rio grand valley. This tasty treat is made from prickly pear cactus juice which is harvested in new Mexico along the Rio grand valley. Try a dollop on a cracker with cream cheese brie or goat cheese. Use as a glaze or condiment for meat, chicken or stir fry.
Christmas Jelly uses New Mexico green chile peppers add just the right balance to this mildly sweet/hot jelly. Try the traditional favorite - a dollop on top of a cracker with cream cheese. Serve also as a meat condiment or glaze to with Chinese stir-fry. For a spicier jelly, try our Red Chile Jelly. Add to Holy Chipotle! Honey Chipotle Barbecue Sauce for a sweet and spicy grilling sauce. Try a dollop on a cracker with cream cheese, brie, or goat cheese. Serve also as a meat condiment or glaze or with Chinese stir fry.
Green Chile Jelly adds just the right balance to this sweet and spicy jelly. New Mexico Green Chile adds just the right balance to this sweet and spicy jelly. Try the traditional favorite. A dollop on a cracker with cream cheese, brie or goat cheese. Use as a glaze or condiment for meat, chicken or stir fry.
Habanero Chile Jelly is sweet and spicy pepper jelly is made with fresh, habanero peppers and red bells. Try a dollop on a cracker with cream cheese brie or goat cheese. Use as a glaze or condiment for meat, chicken or stir fry.
Red Chile Jelly is made with New Mexico hot Red Chile and sweet red bell peppers and it is as pretty as it is delicious. Serve with cream cheese and crackers. Add spice to toasted bread or as an accompaniment to meats as a condiment. For a milder taste try our Green Chili Jelly. Serve on toasted bread or cream cheese, brie, or goat cheese and crackers. Use it as a glaze for meats, fish and poultry.
Seven Pepper Jelly: New Mexico red and green chile peppers, jalepno, poblano, habanero, red and green bell peppers, make up this delightfully sweet and not to spicy jelly. Serve with cream cheese and crackers or as a glaze for stir fry, seafood, pork or chicken.
See our Return Policy for details on return of this product if you are not satisfied with the condition of this product. We will do everything we can to make this right. You can return the product if you wish, or we can can credit your credit card the amount, or we will send you a replacement item.
After moving from NM, couldn't get our favorite jelly any more. Happy to find a source. Came quickly and safely.
Gave these as Father's Day
Gave these as Father's Day gifts. They lived them
Super fast shipping
Love that I can get my favorite things all the way in Florida. Sharing with my family this year.
Green Chile Jelly
Really tasty stuff. Great on anything with cheese and on ice cream.
I love this jelly so much I have a little every morning on my toast!!!